|
|
| All results: |
Sort by:
|
|
Showing books
1
through 10 of 31:
|
|
Items per page:
10 | 20 | 50 | 100 |
|
|
| 1. |
|
Peppers of the World: An Identification Guide
by Dave Dewitt, Paul W. Bosland
Paperback,
Ten Speed Pr
(January 1997)
List Price: $19.95
|

|
 |
| 2. |
|
The Great Chile Book
by Mark Miller
Paperback,
Ten Speed Pr
(December 1991)
List Price: $15.95
|

|
 |
| 3. |
|
The Pepper Garden
by Dave Dewitt, Paul Bosland
Paperback,
Ten Speed Pr
(September 1993)
List Price: $16.95
|

|
 |
| 4. |
|
No Tempo Das Especiarias: O Imperio Da Pimenta E Do Acucar
(Portuguese)
by Fabio Pestana Ramos
Book,
Editora Contexto
(January 2004)
|

|
 |
| 5. |
|
Chiles
by W. Park Kerr, William Morrow
Hardcover,
Harpercollins
(February 1996)
List Price: $15.00
|

|
 |
| 6. |
|
The Chile Pepper Book: A Fiesta of Fiery, Flavorful Recipes
by Susan Belsinger, Carolyn Dille
Paperback,
Independent Pub Group
(May 1994)
List Price: $9.95
|

|
 |
| 7. |
|
La Cocina Del Chile
(Spanish)
by Patricia van Rhijn
Book,
s.n.]
(January 1993)
|

|
 |
| 8. |
|
Texas Peppers
by Peggy Struble
Book,
Cookbook Resources
(January 2001)
|

|
 |
| 9. |
|
Characterisation of Viruses of Pepper (Capsicum Spp.) and Sweet Potato (Ipomoea Batatas) from Ethiopia
by Tameru Alemu
Paperback,
Cuvillier
(January 2004)
|

|
 |
| 10. |
|
Compendium of Pepper Diseases
by Kenneth L. Pernezny (Editor), John F. Murphy (Editor), Pamela D. Roberts (Editor), Natalie P. Goldberg (Editor)
Paperback,
Amer Phytopathological Society
(March 2003)
List Price: $49.00
|

|
 |
|
Showing books
1
through 10 of 31:
|
|
Items per page:
10 | 20 | 50 | 100 |
|
|
|
 |