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  Books > Browse > Subject Category > Cooking > Specific Ingredients / Meat > Cookery (Beef)  
82 Books found.
 
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Subject Category > Cooking > Specific Ingredients / Meat > Cookery (Beef)
 
Format:
Book (28)
Hardcover (31)
Paperback (23)
 
Publication Date:
2007 (1)
2006 (5)
2000-2005 (16)
1990s (22)
1980s (21)
1970s (16)
1960s (1)
 
Language:
English (80)
French (1)
German (1)
 
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$10-$20 (25)
$20-$50 (9)
$50-$100 (1)
 
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1. 100 Best Hamburger Recipes
by Publications International Ltd

Book, Publications International (January 2003)
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2. Hippo Cook Book
by Jack Falvey, Wolo

Book, Nitty Gritty Productions (January 1969)
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3. Taste of Home's Ground Beef Cookbook
by Jean Steiner

Book, Reiman Publications (January 2005)
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4. Favorite Brand Name 3 Books in 1: Chicken Cookbook, Hamburger Cookbook, Pasta Cookbook
by Publications International Ltd

Book, Publications International, Ltd (January 2006)
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5. 101 Facons De Preparer La Viande Hachee (French)
by Mirelle Beaulieu

Book, Libre Expression (January 1978)
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6. Great Burgers: Mouthwatering Recipes
by Bob Sloan, Jonelle Weaver (Photographer)

Hardcover, Chronicle Books Llc (April 2004)
List Price: $14.95
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7. James McNair's Beef Cookbook
by James McNair, Patricia Brabant (Photographer)

Hardcover, Chronicle Books Llc (August 1989)
Other Formats: | Paperback |
List Price: $19.95
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8. The Healthy Beef Cookbook: Steaks, Salads, Stir-fry, And More - over 130 Luscious Lean Beef Recipes for Every Occasion
by American Dietetic Association, American Dietetic Association (Editor), Richard Chamberlain, National Cattlemen's Beef Association (U.S.), National Cattleman's Beef Association

Paperback, John Wiley & Sons Inc (October 2005)
List Price: $21.95
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9. Hurry-Up-Hamburger Recipes
by Unknown

Book, Publications International, Ltd (January 1990)
Other Formats: | Hardcover |
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10. Steak Lover's Cookbook
by William Rice, M. Kathryn Thompson (Illustrator)

Hardcover, Workman Pub Co (April 1997)
Other Formats: | Paperback |
List Price: $23.95
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