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Cooking Gluten-Free!: A Food Lover's Collection of Chef and Family Recipes Without Gluten or Wheat
by Karen Robertson
Hardcover,
Celiac Pub
(September 2003)
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List Price: $29.95
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The Gluten Connection: How Gluten Sensitivity May Be Sabotaging Your Health-and What You Can Do to Take Control Now
by Shari Lieberman
Paperback,
St Martins Pr
(November 2006)
List Price: $16.95
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The Wheat-free Cook: Gluten-free Recipes for Everyone
by Jacqueline Mallorca
Hardcover,
Harpercollins
(March 2007)
List Price: $24.95
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The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat Free Receipes
by Bette Hagman
Hardcover,
Henry Holt & Co
(September 1999)
List Price: $27.50
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Gluten-Free Gems: A Collection of Tested Gluten-Free Recipes
by Noreen Moses
Paperback,
Owen Publications
(January 1994)
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Wheat-Free Recipes & Menus: Delicious, Healthful Eating for People With Food Sensitivities
by Carol Fenster, Carol Lee Fenster
Paperback,
Putnam Pub Group
(July 2004)
List Price: $16.95
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Cooking With Coconut Flour: A Delicious Low-carb, Gluten-free Alternative to Wheat
by Bruce Fife
Paperback,
Empire Pub Service
(June 2005)
List Price: $14.95
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A Taste of Tradition: Pesach and beyond the Complete Guide to Non-Gebrochs and Kosher Gluten-Free Cooking
by Tamar Ansh
Book,
Feldheim Publishers
(January 2005)
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Let's Eat Out!: Your Passport to Living Gluten And Allergy Free
by Kim Koeller, Robert La France
Paperback,
R & R Pub Llc
(September 2005)
List Price: $24.95
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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults
by Connie Sarros
Paperback,
McGraw-Hill
(December 2003)
List Price: $15.95
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