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Showing books
1
through 10 of 55,480:
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Items per page:
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| 1. |
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Foodie Fight: A Trivia Game for Serious Food Lovers
by Joyce Lock
Hardcover,
Chronicle Books Llc
(October 2007)
List Price: $18.95
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| 2. |
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Deceptively Delicious: Sneaky Secrets to Get Your Kids Eating Good Foods
by Jessica Seinfeld
Hardcover,
Harpercollins
(September 2007)
List Price: $24.95
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| 3. |
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Culinaria the Caribbean: A Culinary Discovery
by Rosemary Parkinson, Rosemary Parkinson (Editor)
Hardcover,
Konemann
(May 1999)
List Price: $14.98
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| 4. |
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Essential Cuisine
by Michel Bras
Hardcover,
Ici LA Pr
(March 2002)
List Price: $65.00
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| 5. |
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The Encyclopedia of Cajun & Creole Cuisine
by John D. Folse
Book,
Chef John Folse & Co Pub
(January 2004)
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| 6. |
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Eat, Pray, Love: One Woman's Search for Everything Across Italy, India And Indonesia
by Elizabeth Gilbert
Paperback,
Penguin USA
(January 2007)
List Price: $15.00
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| 7. |
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Weight Watchers 5 Ingredient, 15 Minute Cookbook
by Weight Watchers International
Book,
Oxmoor House
(January 2002)
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| 8. |
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Manifold Destiny: The One, the Only, Guide to Cooking on Your Car Engine!
by Chris Maynard, Bill Scheller, William Scheller
Paperback,
Random House Inc
(September 1989)
List Price: $7.95
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| 9. |
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Desserts by Pierre Herme
by Pierre Herme, Dorie Greenspan
Hardcover,
Little Brown & Co
(October 1998)
List Price: $35.00
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| 10. |
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The Village Baker: Classic Regional Breads from Europe and America
by Joe Ortiz
Paperback,
Ten Speed Pr
(March 1997)
Other Formats:
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Hardcover |
List Price: $19.95
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Showing books
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