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Icing the Cake: 66 Fast and Fabulous Frostings, Icings, Glazes, Toppings, and Fillings for Every Kind of Cake
by Jill Van Cleave
Paperback,
McGraw-Hill
(August 1990)
List Price: $8.95
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| 2. |
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The Practice of Royal Icing
by Audrey Holding, John Holding
Hardcover,
Kluwer Academic Pub
(December 1987)
List Price: $149.00
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| 3. |
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Cakes, Icings, and Cheese Cakes: Quantity Baking Recipes
by Nathan S. Cotton
Paperback,
Cbi Pub Co
(April 1983)
List Price: $31.95
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| 4. |
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Cakes & Cake Icing
by Jo Barker
Book,
Octopus Books
(January 1978)
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| 5. |
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Farm Journal's Complete Cake Decorating Book
by Farm Journal Editors
Hardcover,
Granite Impex Ltd
(July 1983)
List Price: $8.98
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Sweet Celebrations: The Art of Decorating Beautiful Cakes
by Sylvia Weinstock, Kate Manchester
Hardcover,
Simon & Schuster
(October 1999)
List Price: $35.00
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| 7. |
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Simple Cakes: Icings & Frostings
by Jacqui Hine
Paperback,
Sterling Pub Co Inc
(September 1991)
List Price: $12.95
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| 8. |
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Modern Cake Decoration
by Leonard John Hanneman
Hardcover,
Trans-Atlantic Pubns
(June 1978)
List Price: $74.00
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| 9. |
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Williams-sonoma Mastering Cakes: Fillings & Frostings
by Elinor Klivans
Hardcover,
Simon & Schuster
(April 2006)
List Price: $19.95
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