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| 1. |
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Espresso Coffee: Professional Techniques
by David C. Schomer
Paperback,
Espresso Vivace Roasteria
(June 1996)
List Price: $27.95
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Espresso Coffee: The Chemistry Of Quality
by Rinantonio Viani, Andrea Illy (Editor), Rinantonio Viani (Editor), Andea Illy
Hardcover,
Academic Pr
(November 2004)
List Price: $84.95
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| 3. |
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Seattle Emergency Espresso: The Insider's Guide to Neighborhood Coffee Spots
by Heather Doran Barbierri
Paperback,
Graphic Arts Center Pub Co
(October 1992)
List Price: $9.95
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Espresso Quick Reference Guide
by Phillip Janssen
Paperback,
Coffee Time Pubns
(October 1994)
List Price: $17.95
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Espresso!: Starting and Running Your Own Specialty Coffee Business
by Joe Monaghan, Julie Sheldon Huffaker, Julie Huffaker
Paperback,
John Wiley & Sons Inc
(November 1995)
List Price: $18.95
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Espresso: Ultimate Coffee
by Kenneth Davids
Paperback,
Diane Pub Co
(May 2001)
List Price: $13.00
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The Espresso Encyclopedia: The Complete Guide for the Home Preparation of European Cafe-Quality Espresso, Cappuccino & Caffe Latte
by Bernard N. Mariano, Jill West
Book,
Trendex International
(January 1994)
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| 8. |
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Espresso: Culture & Cuisine
by Karl Petzke, Sara Slavin, Carolyn Miller
Paperback,
Chronicle Books Llc
(April 1994)
Other Formats:
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Hardcover |
List Price: $14.95
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| 9. |
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Espresso Served Here! Featuring Linda Latte: The Official Espresso Humor Book
by Leslie Patricelli, Michelle Gruening
Book,
Gooddog Press
(January 1993)
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The Ultimate Espresso Machine Cookbook
by Tom Lacalamita, Simon Metz (Photographer), Laurie Davis (Illustrator)
Hardcover,
Simon & Schuster
(December 1995)
List Price: $27.50
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