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  Books > Browse > Subject Category > Cooking > Beverages / Wine & Spirits > Vineyards  
49 Books found.
 
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Subject Category > Cooking > Beverages / Wine & Spirits > Vineyards
 
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1. Untitled
by Gary Vaynerchuk

Paperback, Rodale Pr (May 2008)
List Price: $19.95
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2. Hachette Atlas of French Wines & Vineyards
by Pascal Ribereau-Gayon (Editor), Robert M. Parker, Jr. (Foreword by), Florence Brutton (Translator), Anne Atkinson (Translator)

Hardcover, Sterling Pub Co Inc (March 2001)
List Price: $50.00
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3. Vineyards in the Watershed: Sustainable Winegrowth in Napa County
by Juliane Poirier Locke

Paperback, Wine Appreciation Guild (June 2003)
List Price: $19.95
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4. A Wine Atlas of the Langhe
by Unknown

Hardcover, Chelsea Green Pub Co (August 2003)
List Price: $50.00
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5. Sketches in North Carolina, USA, 1872 to 1878: Vineyard Scenes
by Mortimer O. Heath, H.G. Jones, North Caroliniana Society

Paperback, Division of Archives and History, North Carolina Dept. of Cultural Resources (January 2001)
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6. Sonoma County: A View from Aloft
by Charles Feil, Ernest Rose

Book, VFA Pub (January 2003)
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7. Vineyards on the Edge: The Story of Central Otago Wine
by Dave Cull, David Wall, Suellen Boag

Paperback, Longacre (January 2001)
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8. Napa Valley: A View from Above
by Charles Feil, Andrew Demsky, Ernest Rose

Book, VFA Pub (January 2002)
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9. Russkii Vinodel Kniaz L.S. Golitsyn: Zhizn I Legendy (Russian)
by E. P. Sholts-Kulikov

Book, Krymskaia akademiia gumanitarnykh nauk (January 1995)
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10. The Tangled Vine: Winegrowing in Nova Scotia
by Christopher T. Naugler, Robert Murray, Jr. , Bruce Wright

Book, Blue Frog (January 2004)
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